About Our Teas

Stash Tea

• Golden Darjeeling
  The spring sun gilds the snows of Mount Kanchenjunga. In the clear days before the summer monsoon, the first flush of spring tea is ready for harvest. This is golden-tipped pure Darjeeling, rarest of the Indian black teas, a delicate tea of amber colour and flowery aroma, with a flavour that hints of green muscat.
• Exotica Reserve Blend
  Exquisite black teas have been selected for this exceptional blend. Golden-tipped Darjeeling, Indian Assam, Ceylon, Formosa Oolong and a hint of Jasmine. Each tea adds its distinctive flavour notes to this exotic blend. A superb afternoon or morning tea.
• Osmanthus
  The haunting essence of Osmanthus, used in the world's most famous fragrances, adds its scent to this rare and delicate tea from China's Guangxi province. Exotica Osmanthus is a black tea with the body and astringency of a green tea, with a light and fruity flavour.
• Dragonwell Green
  Dragonwell derives its name from the legend of a benevolent dragon in Chinese mythology. This famous green tea comes from scenic West Lake near Hangzhou. Eagerly awaited each spring in China, this finest grade Dragonwell produces a pale green tea with a lingering sweet flavour.
• Ceylon Estate Earl Grey
  Steep hills washed with tropical rain produce the incomparable Ceylon teas of Sri Lanka, "island of tea." This superb Ceylon tea is scented with pure bergamot oil from a small citrus cultivated in the Reggio Calabria province of Italy. The result is a truly exceptional Earl Grey.
• Assam Breakfast
  In the cool before the sun clears the trees, the steam rises from the cup... Wake up! This is pure Indian Assam tea - dark and robust, from the fertile Brahmaputra valley near the Burmese border. Enjoy its unique malty flavour with a splash of cold milk.

Twinings
OF LONDON

• Prince of Wales
  A blend of China's finest black teas carefully selected to give a light, delicate flavour, appreciated by connoisseurs everywhere.
• Irish Breakfast
  A strong full bodied blend of teas traditionally favoured by the Irish for its pungent amber brew.
• English Breakfast
  A rich and satisfying robust tea, traditionally blended with Kenyan and Assam black teas.
• Decaffeinated English Breakfast
  A rich and satisfying robust tea, traditionally blended with Kenyan and Assam black teas.
• Earl Grey
  A light and aromatic blend of fine black tea, scented with bergamot, a citrus fruit.
• Decaffeinated Earl Grey
  A light and aromatic blend of fine black tea, scented with bergamot, a citrus fruit.
• Lady Grey
  A light and bright blend scented with notes of citrus.
• Lemon Scented
  A world famous lemon-scented tea produced from a select Ceylon blend to give a light liquor. A fragrant and refreshing drink.

Higgins & Burke

• Earl Grey Green
  This green tea captures the essence of the Orient. Only the finest quality tea leaves are selected to ensure that the sweet delicate flavour that is traditional of green tea is captured. Earl Grey Green Tea is true to tradition - natural flavours of bergamot create this extraordinary tea.
• Earl Grey
  This Earl Grey Tea is true to tradition - natural oil of bergamot creates this extraordinary tea.
• Darjeeling
  Only the best teas from the slopes of the Himalayan mountains are blended to create this Darjeeling.
• English Breakfast
  This English Breakfast is a full-bodied blend that is perfect anytime.
• Chamomile
  Savour this Chamomile, a tranquil, aromatic herbal tea - natural and caffeine-free.
• Green
  Enjoy this wonderful tea straight from the Orient. Only the finest quality tea leaves are selected to ensure that the sweet delicate flavour that is traditional of green tea is captured.
• Chai
  For something totally different, try this spiced Chai, an exotic blend of savoury spices, rich Assam tea leaves and a hint of ginger.
• Peppermint
  This Peppermint is a refreshingly soothing herbal tea - natural and caffeine-free.
• Blackcurrant
  A Blackcurrant tea that will romance your senses. This caffeine-free herbal tea is an enchanting and soothing blend.

Higgins & Burke
organics

• Orange Blossom Guava
  The green tea leaves are steamed, not fermented, thereby retaining their natural flavour and fresh green colour. Delicate orange blossoms are coupled with the heady scent of guava to create an exotic, invigorating cup of organic green tea.
• Tanzanian Chai
  A caravan of spices winding across your palate, this organic Tanzanian Chai is an exotic blend of black tea with cinnamon, clove and black pepper.
• Rooibos Vanilla Infusion
  The only edible fruit of the orchid family, subtly smooth and smoky vanilla is playfully entwined with mahogany red Rooibos. Native to South Africa, the organic and preservative-free Rooibos is treasured for its naturally sweet taste and caffeine-free properties.
• Pomegranate
  Harvested early in the growing season before the leaves fully open, white tea is more precious and rare than traditional varieties. Carefully blended, the light taste of organic white tea is intensified by the sweet, yet tart, ruby-red gems of flavour hidden inside the exotic pomegranate.
• Blueberry
  Harvested early in the growing season before the leaves fully open, white tea is more precious and rare than traditional varieties. Carefully blended, the light taste of organic white tea is drenched in the flavour of sweet blueberries.
• Earl Grey
  Enhanced with the subtle citrus flavour of bergamot, the finest of tea traditions is upheld with this lively, yet mild, blend. Organically grown and prepared - this is how Earl Grey Tea should taste.

Higgins & Burke
Leaf Tea Infusion

• Rooibos Butterscotch Orange
  Vibrant South African rooibos tea is playfully paired with a smooth sensation. Imagine the flavour of oranges swirled in a buttery-sweet ice cream melted in the sun. This is where warmth and comfort meet.
• Wildberry Medley
  Wish you could sip a magic potion and transport yourself to a place of peace and tranquility? This captivating brew of bold forest berries will splash across your palate, leaving you refreshed and revived. Experience the magic of this herbal tea!
• Golden Assam
  Add some warmth to your life. Full-bodied and bold, from the hilly plains of India, Assam is known for its fiery copper colour and rich, malty taste. Perfect first thing in the morning or as a mid-afternoon treat.
• Noble Earl Grey
  A fusion of Eastern and Western influences, this inspired work of art features a blend of India and Ceylon green teas infused with oil of bergamot. A light, refreshing flavour worthy of nobility.

Celestial Seasonings
HERB TEA

• Wild Berry Zinger
  A perfect blend bursting with the natural flavour of black raspberries, strawberries, blueberries, red raspberries, cranberries and even cherries! Plus flavourful herbs like hibiscus, rosehips and chicory give this tea the extra zestiness it takes to be a zinger. Wild Berry Zinger is delicious hot and outrageously refreshing iced. And, like all Celestial Seasonings Herb Teas, it's caffeine free.
• Cranberry Cove
  Cranberry Cove is a delightfully zesty tea with the tangy flavour of cranberries and a hint of apples. Its ruby red colour comes from cranberries and hibiscus flowers. Fresh New England cranberries are dried at very low temperatures to preserve their flavour and combined with tart and fruity hibiscus flowers, apple-like chamomile, rosehips and sweet spicy cinnamon to bring you a tea that is delicious hot and iced.
• Mood Mender
  Mood Mender Herb Tea is a truly unique way to lighten your spirit with the goodness of herbs. The key ingredient, St John's wort, has been used for centuries to help with a sunny outlook. Siberian ginseng helps keep you in balance and maintains your positive energy. lemon verbena, lemon grass and peppermint add liveliness to this all-natural blend. Natural citrus flavour adds a joyful highlight.
• Orange Mango Zinger
  Oranges taste especially great with mango! Juicy orange and sweet mango flavours create a tongue-tingling citrus taste that is caffeine-free and refreshing hot or iced.
• Red Zinger
  Red Zinger herb tea offers a unique taste experience that's excellent hot or iced. Its rich, ruby-red colour comes from hibiscus flowers, a delicious herb used in a natural soft drink in Mexico, Africa and parts of Europe. Also, hibiscus provides a tangy citrus flavour when enhanced with rosehips and lemon grass. The taste of Red Zinger herb tea provides a lively flavour that's delicious hot or iced.
• Sleepytime
  Sleepytime herb tea is a gentle blend designed for those relaxing moments in the evening. A pot of Sleepytime herb tea, along with a good book or warm conversation with friends or family, brings out life's true colours. It has a naturally sweet flower-loke flavour which can be enjoyed by young and old alike.